Barbera d'Alba Brunate 2005 DOC
Zone: Brunate (Barolo)
Surface area: 1,00 ha
Year Wine Stock Planted: 1960
Annual Production: 2.200 bottles/750 ml
Alcohol: 14,55 % vol.
Total acidity: 6,00 g / liter
Net dry extracts: 28,10 g / liter
Reducing sugars: 2,40 g / liter
Date of bottling: 08 August 2007
Serving temperature: 18 ° C
Colour: intense full bodied, lively, ruby red wine which acquires hints of orange with the passage of time.
Bouquet: vinous, warm fruity, pleasantly intense and fragrant perfume, which becomes ethereal during maturity.
Flavour: dry, full-bodied, slightly tart, mellows with aging, becomes full-bodied and harmonious.
Serve with: red meats, game, boiled meats, aged cheeses.